It is the first day of autumn and we had some scattered showers overnight.
We found lots of "Lobster Fungus" mushrooms all over the property today.
The fungus is technically not a mushroom, but a parasite that feeds on mushrooms. Whatever it is, it's delicious, with a mild "seafood" flavor and firm texture (and it does look like a cooked lobster!) I found a few rissoto recipes on the internet, but a quick saute in butter yielded great results.
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